Thursday, March 20, 2008

Birthday post mortem.

ok, I ain't dead, but my birthday is.
I had a great training session last night. Lots of stand-up, good focused work, I was totally D-O-N-E by the end. The wife picked me up from the school, and we headed out to dinner.
We went to a local purveyor of shellfish. We had some fantastic raw oysters, some truly knee-buckling pan-fried oysters. I had some tasty crab-crusted salmon. The wife had some cioppino that was fair, but to be honest a little disappointing. Then (since I am a couple pounds under) we split a desert: Apple Fritters that were astounding.
All in all a good birthday supper.
Hope you had a good night too.

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